Extremely high water vapor barrier: far exceeding that of ordinary BOPP, it can effectively prevent the contents from getting damp or drying, significantly extending the shelf life.
Excellent oxygen barrier: it fills the gap of ordinary BOPP in oxygen barrier, effectively preventing the contents from oxidizing and deteriorating (such as spoilage of snacks, loss of flavor).
Complete light-blocking and high UV resistance: the aluminum layer can 100% block light, which is crucial for light-sensitive contents (such as oils, medicines).